Ingredients
1/2 lb shrimp
2 tbsp butter
1 tsp Cracked peppercorns
2 cloves minced garlic
Salt
Chili flakes
1. Sautee garlic on butter until light brown then add peppercorns, chili flakes and salt. Put in the shrimp and cook until color changed to orange. Remove from heat and squeeze some lime or lemon.